Healthy Living: Cooking
COOKING GUIDES
Cooking Safe | read it
Family Cooking | read it
VISUALS TO TEACH SERVING SIZES
MILK GROUP (1 Serving)
1 Serving = 8 oz. of milk or yogurt = 1 cup
1 ½ oz. natural cheese = 9 – volt battery
MEAT GROUP (1 Serving)
1 Serving = 3 oz. lean meat = deck of cards
3 oz. grilled fish = checkbook
2 Tbsp. peanut butter = ping pong ball
VEGETABLE GROUP (1 Serving)
½ cup cooked broccoli = light bulb
6 asparagus spears = 6 pencils
1 cup salad = baseball
Baked potato = woman’s fist
FRUIT GROUP (1 Serving)
1 medium size fresh fruit = tennis ball
½ cup applesauce = ice cream scoop
GRAIN GROUP (1 Serving)
1 pancake = compact disc
½ cup cooked rice = cupcake wrapper
1 piece cornbread = bar of soap